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Weber Workshops HG-2 cleaning and settings: what the manual says

Weber Workshops’ manual lists 3 maintenance jobs for the HG-2. Each is below with how often and the sentence it comes from.

What to do, and how often

Job How often The manual’s sentence
Burr clean No interval given

“use brush to clean the burr, funnel, basemat, etc.”
Burr replacement Every 5,000 kg of coffee

“The HG-2's pre-seasoned 83mm Mazzer Conical Burrs are rated for over 5,000Kg of coffee, theoretically they should last you several lifetimes.”
Hopper clean No interval given

“Magnets allow the lid to pull apart and off for cleaning, or straight up and suspended with magnets for loading beans into the burr chamber.”

The collar

Adjustment
Stepped, counted in clicks
Finer is
Counter-clockwise, looking down at top burr-mount scale
How a setting reads
A count of clicks; lower is finer
What one click is worth
The maker publishes no figure

Step-by-step guides

What the manual does not say

5 jobs with nothing stated
  • Bearing / thread lubrication
  • Seal / gasket replacement
  • Cleaning tablets
  • Quick clean
  • Grounds cup / catch clean
Notes from the research
  • Only a quick start guide exists; no cleaning interval.
  • Burr rating (5,000 kg) is a durability claim, not a replacement interval.
  • Nothing on cleaning tablets, lubrication (including the 2-speed transmission), seals or the tumbler/dosing cup.

Sources

Researched on .

Published: the sentence is on the maker’s own page or in the maker’s own document.

Community: the maker’s text, hosted somewhere else, usually by a retailer.